Created by Bartenders whilst in isolation for coffee enthusiasts to enjoy safely in their homes.
Our coffee syrups are made only from Australian cane sugar, filtered water natural extracts.
Most bartenders would generally spend a significant amount of time hand prepping their syrups for use in craft cocktails or to make sodas for mixing with quality spirits. Due to the pandemic I was stood down from my job as a bartender and found myself with too much time on my hands and too little money to pay the rent. I brainstormed trying to think of something that I could contribute to the market with my skillset. The Cure was born! A line of syrups made with highest quality local and imported ingredients. The goal of The Cure for Coffee is to provide higher quality syrups to coffee lovers and cafes matching the prices of mass produced products.
Why not switch to better quality for no extra cost? Your coffee will thank you!